Name: Must Try Salad with Feta, Cucumbers & Dill – Easy Refreshing Bite
Prep time: 10 min
Total time: 10 min
Ingredients: 2 large cucumbers (about 600 g / 1.3 lb), sliced or diced; 150 g (5.3 oz) feta cheese, crumbled; 3 tablespoons fresh dill, finely chopped; 2 tablespoons extra-virgin olive oil; 1 tablespoon fresh lemon juice (15 ml); ½ teaspoon fine sea salt; ¼ teaspoon black pepper

Description

A light, crisp, and refreshing salad that combines crunchy cucumbers, creamy feta, and aromatic dill for an easy dish you’ll want to make again and again.

Ingredients

Scale

2 large cucumbers (about 600 g / 1.3 lb), sliced or diced
150 g (5.3 oz) feta cheese, crumbled
3 tablespoons fresh dill, finely chopped
2 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice (15 ml)
½ teaspoon fine sea salt
¼ teaspoon black pepper

Cook Mode Prevent your screen from going dark

Instructions

Wash and prepare the cucumbers, then place them in a large bowl.
Add the chopped dill and gently mix.
Crumble the feta over the cucumber mixture.
Whisk olive oil, lemon juice, salt, and pepper in a small bowl.
Pour the dressing over the salad and toss gently.
Rest for 5–10 minutes, then serve fresh.

Notes

For best results, use fresh dill and high-quality feta. Serve chilled for maximum freshness and flavor.

Prep Time: 10 minutes
Cook Time: 0 minutes